Ingredients -
Low carb tortilla
Blueberries
Monk fruit sweetener
Butter
Sugar free whipped cream
Whipped cream cheese.
Instructions -
Take your blueberries, I used about a half of a cup. Smash them with a fork.
Sprinkle on about 1/2 tbsp of monk fruit sweetener.
Then heat us your pan with butter on it.
Take about a tbsp of whipped cream cheese and spread it out on your low carb tortilla.
Top the tortilla with blueberries.
Roll up like a burrito.
Sear both sides until golden in pan.
Top with sugar free whipped topping.