Low Carb Tomato Soup

Ingredients -

1 can of Rao's marninara sauce

3/4 cup beef broth

2/4 cup heay whipping cream

3 tbsp butter

Instructions -

1. Add butter to stock pot and let melt.

2. Add beef broth and bring to light boil.

3. Add marinara sauce and heavy whipping cream.

4. Stir and let simmer on low for 5 minutes.

5. You can garnish with parmasean cheese if you want.

6. I served this with grilled cheese using Lewis Keto Bread and it was delish!

7. Enjoy!