Ingredients -
2.5 cups almond flour
6 tbsp softened butter
1/2 cup sweetener
(I used 1/4 c monkfruit, 1/4 c stevia)
1 tsp vanilla
Instructions -
Cream together butter and sweetener. Add vanilla.
Slowly add almond flour. Dough will seem dry and crumbly.
Form dough balls in hands.
Bake at 350 for 12 min.
Press with a fork in the last 5 min.
Rich, buttery and delicious!!
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