Pudding Ingredients:
• 1 large egg yolk
• 1/2 cup heavy whipping cream
• 2 tbsp powdered sweetener
• 1/4 – 1/2 tsp xanthan gum
• 1/2 tsp banana extract
Banana Chaffle Ingredients:
• 1 oz cream cheese, softened
• 1/4 cup mozzarella cheese, shredded
• 1 egg, beaten
• 1 tsp banana extract
• 1 tbsp sweetener
• 1 tsp baking powder
• 2 tbsp almond flour
Instructions:
* Combine the heavy cream, powdered sweetener and egg yolk in a small saucepan.
* Whisk constantly until the sweetener dissolves and mixture thickens.
* Simmer 1 minute.
* Add the xanthan gum and whisk.
* Remove from heat and add a pinch of salt and the banana extract and stir well.
* Transfer to a glass dish and cover surface of the pudding with plastic wrap.
* Refrigerate.
* Mix all ingredients together for chaffle
* Cook in preheated mini waffle maker.
Put pudding mix in between chaffles ans enjoy!
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